FENFUROTM, a proprietary phytochemical product (available in capsule form) is a group of Furostanolic Saponins derived from Trigonella Foenum Graecum by an innovative US patented process.

FENFUROTM helps to promote Healthy Glucose & Lipid Levels.

FENFUROTM is a single ingredient product. Each capsule of FENFURO contains 500mg of Furostanolic Saponins, derived from Fenugreek Seeds.

FENFUROTM is a standardized extract (with defined Active Ingredient) processed and derived from Fenugreek seeds as per Pharmacopoeia standards.

  • FENFUROTM is dual action insulin sensitizer.
  • In presence of high fiber Furostanolic Saponins, cells are more sensitive to insulin & an increase in number of insulin receptor sites occurs which are responsive to insulin to stimulate the cells ability to burn glucose ( i.e. newer insulin receptors with definite insulin sensitizing activity due to specific effects on the islets of langerhans in the pancreas).
  • Furostanolic Saponins also increase peripheral utilization of insulin & insulin sensitizing activity. This brings down Hyperinsulinemia
  • High fiber Furostanolic Saponins delays the rate of gastric emptying and slow carbohydrate absorption resulting in reducing insulin requirements.
  • High fiber Furostanolic Saponins increases viscosity of the digesta thereby inhibiting cholesterol absorption from small intestine and also the inhibition of bile acid re-absorption from the terminal ileum. Thus lead to decrease in VLDL, LDL & Triglycerides levels.
  •         Patient should go for C-peptide test if it is very low, FENFURO can be added to existing medicinal regimen for three months regularly. After three months if any improvement is noticed in C-peptide level, patient can continue taking FENFURO otherwise FENFURO can be withdrawn.
  • If C-peptide test is normal. Probably it is MODY (Maturity-onset diabetes of the young) case & FENFURO can help to regenerate newer insulin receptor sites & thereby insulin dosage can be reduced and diabetic complication can be controlled by reducing hyperinsulinemia.

Regular use of FENFURO as per prescribed dosage can help in reduction of HbA1c level thereby OHA/Insulin dosages can be reduced.

Extensive clinical evaluation at prestigious research institute viz. King George Medical University, Lucknow indicates safety and efficacy of the product in managing blood glucose levels.

FENFUROTM is a single ingredient phytochemical product derived from Fenugreek Seeds & product supported by both product & process patents. As the process involved is very unique, it makes FENFURO expensive as compared to other synthetic drugs.

  • Those who are accustomed to being administered hormone and other steroidal drugs are vulnerable to Diabetes.
  •     Those who have swollen pancreas; in whose body the production of insulin ceases.
  •     Shortage of or defective, imperfect insulin produced by the body.
  •     Hereditary. Either parent suffering from Diabetes.
  •     When and if insulin produced by the body is not assimilated in the blood circulation.
  •     Unequal balance of insulin and glucose; excessive waste of insulin. Quantum of glucose in the body overweighing that of insulin.
  •     Stress, fear & tension.
  •     Wrong signals from the brain to the pancreas produces insufficient insulin.
  •     Mental fatigue.
  •     Melancholy and despair.
  •     Insomnia.
  •     Damage to skull and spine can cause diabetes.
  •     Those who consume alcoholic drinks, addiction to sweets, susceptibility during last stage of pregnancy and during lactation.

The risk factors for type 1 diabetes are unknown. Things that can put you at risk for type 2 diabetes include:

  • Age — being older than 45.
  • Overweight or obesity.
  • Family history — having a mother, father, brother, or sister with diabetes.
  • Having a baby with a birth weight more than 9 pounds.
  • Having diabetes during pregnancy (gestational diabetes).
  • High blood pressure — 140/90 mmHg or higher. Both numbers are important. If one or both numbers are usually high, you have high blood pressure.
  • High cholesterol — total cholesterol over 240 mg/dL.
  • Inactivity — exercising less than 3 times a week.
  • Having a history of heart disease or stroke.

If you’re at least 45 years old, you should get tested for diabetes, and then you should be tested again every 3 years. If you’re 45 or older and overweight you may want to get tested more often. Ask your doctor for a fasting blood glucose test or an oral glucose tolerance test. Your doctor will tell you if you have normal blood glucose (blood sugar), pre-diabetes, or diabetes.

  • Being very thirsty.
  • Urinating a lot.
  • Feeling very hungry.
  • Feeling very tired.
  • Losing weight without trying.
  • Having sores that are slow to heal.
  • Having dry or itchy skin.
  • Losing feeling or having tingling in the hands or feet.

    To help prevent type 2 diabetes and its complications, you should:

    A- Choose carbs carefully.
    B- Lose weight if you need to.
    C- Get enough sleep.
    D- Be active: exercise and diet.
    E- Monitor blood sugar level daily.
    F- Manage stress.
    G- Say no to salt.
    H- Break your smoking habit.
    I- Pick super foods, don’t supersize.
    J- Set up a doctor.

There is no cure for diabetes at this time, but there is a great deal of research going on in hopes of finding cures for both type 1 and type 2 diabetes. Many different approaches to curing diabetes are being studied, and researchers are making progress.